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Pumpkin Hazelnut Homemade Latte

4.75 from 4 votes
This super easy homemade latte will have you laughing at the coffee shop ones! Made with a combination of pumpkin and hazelnut syrups topped with frothy milk and pumpkin sauce, it's seriously everything you need this fall.
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Prep Time 3 minutes
Cook Time 5 minutes
Servings: 1 latte
Course: Drinks
Ingredients Method

Ingredients
  

  • 8oz-12oz cup of hot coffee
  • 2-3 pumps Torani hazlenut syrup
  • 2-3 pumps Torani pumpkin syrup
  • 1/4 cup preferred milk
  • drizzle Torani pumpkin pie sauce

Method
 

  1. Add pumpkin and hazelnut syrup to your coffee mug. Brew coffee as desired into mug with syrup.
  2. Froth milk then pour on top of hot coffee.
  3. Finish with a drizzle of pumpkin pie sauce and enjoy!