Go Back
Boozy Salted Caramel Apple Cider

Boozy Salted Caramel Apple Cider

5 from 1 vote
This super easy cocktail will be your new go-to drink this holiday season! 
Print Recipe Pin Recipe
Prep Time 5 minutes
Servings: 2 5oz drinks
Course: Drinks
Ingredients Method

Ingredients
  

  • 2 Tablespoons Torani Salted Caramel Syrup (1 ounce)
  • 4 Tablespoons bourbon (2 ounces)
  • 14 Tablespoons apple cider (7 ounces)

Method
 

  1. Pour Torani Salted Caramel syrup, bourbon, and apple cider into a cocktail shaker or tall glass with ice. Shake or stir until completely mixed. 
  2. Pour or strain (without ice) into a Joyjolt 5oz double walled glass. Serve with cute straw!