Drinks

How To Make A Simple Raspberry Mocha Latte Recipe With Keurig

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Raspberry Mocha Keurig Latte.

I make a “fancy” coffee drink every single morning. So, when our friends at Moms Meet sent us a Keurig – I was super excited to put it to good use in my morning routine and make a Keurig latte … more than once.

Okay, so this Keurig latte is technically made with coffee, not espresso – it’s still pretty darn delicious.

Luckily, Keurig makes a ton of flavors of coffee in their k-cups. You can go pretty standard with a dark roast or pop in a flavored coffee for extra deliciousness.

The K-Duo Essentials Coffee Maker is called a duo for a reason! You can pop in a k-cup for an 8, 10, or 12 ounce cup of coffee or you can make a whole dang pot of coffee.

This basically means that you can make a single Keurig latte or several of them for fellow coffee lovers.

Alrighty, so Keurig latte time. Aside from the Keurig, you will need a few other items to make your coffeeshop drink.

Very very important part of this Keurig latte – a milk frother. You NEED a solid milk frother to make this super tasty raspberry mocha.

We have this AWESOME one but here are a few additional options for frothers.

Raspberry Mocha Keurig Latte | Keurig® K-Duo Essentials™ Coffee Maker

If you like this recipe on The Beard and The Baker, you might also love these recipes:

Homemade Raspberry Mocha Keurig Latte

Homemade Raspberry Mocha Keurig Latte

4.67 from 3 votes
Now you can easily whip up a homemade raspberry mocha latte at home in just a few minutes! No need for a trip to your local coffeeshop and no need to even leave your jammies.
Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 Keurig Latte
Course: Drinks

Ingredients
  

  • 10 oz Keurig K-Cup Mug of Coffee
  • 2-4 teaspoons Torani Raspberry Syrup
  • 3-4 Tablespoons Rodelle Hot Cocoa Mix
  • 1/4 cup Whole Milk
  • drizzle Torani Dark Chocolate Syrup

Method
 

  1. Add raspberry syrup to coffee mug. Prepare coffee in Keurig K-Duo Essentials Coffee Maker into your cup.
  2. Add hot cocoa mix into prepared coffee and stir until combined.
  3. Froth milk then pour/spoon over hot coffee/hot cocoa mix.
  4. Drizzle with dark chocolate syrup and enjoy!
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