I make a “fancy” coffee drink every single morning. So, when our friends at Moms Meet sent us a Keurig – I was super excited to put it to good use in my morning routine and make a Keurig latte … more than once.
Okay, so this Keurig latte is technically made with coffee, not espresso – it’s still pretty darn delicious.
Luckily, Keurig makes a ton of flavors of coffee in their k-cups. You can go pretty standard with a dark roast or pop in a flavored coffee for extra deliciousness.
The K-Duo Essentials Coffee Maker is called a duo for a reason! You can pop in a k-cup for an 8, 10, or 12 ounce cup of coffee or you can make a whole dang pot of coffee.
This basically means that you can make a single Keurig latte or several of them for fellow coffee lovers.
Alrighty, so Keurig latte time. Aside from the Keurig, you will need a few other items to make your coffeeshop drink.
- Torani Raspberry Syrup
- Torani Dark Chocolate Syrup
- Torani Syrup Pump
- Cute Coffee Mugs
- Rodelle Hot Cocoa Mix
Very very important part of this Keurig latte – a milk frother. You NEED a solid milk frother to make this super tasty raspberry mocha.
We have this AWESOME one but here are a few additional options for frothers.
If you like this recipe on The Beard and The Baker, you might also love these recipes:
Homemade Raspberry Mocha Keurig Latte
Ingredients
- 10 oz Keurig K-Cup Mug of Coffee
- 2-4 teaspoons Torani Raspberry Syrup
- 3-4 Tablespoons Rodelle Hot Cocoa Mix
- 1/4 cup Whole Milk
- drizzle Torani Dark Chocolate Syrup
Instructions
- Add raspberry syrup to coffee mug. Prepare coffee in Keurig K-Duo Essentials Coffee Maker into your cup.
- Add hot cocoa mix into prepared coffee and stir until combined.
- Froth milk then pour/spoon over hot coffee/hot cocoa mix.
- Drizzle with dark chocolate syrup and enjoy!
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