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How to Stock your Kitchen + Pantry: Baking Edition

I have wanted to write this post for literally forever. I credit my love and ease of baking to having a fully stocked kitchen, including both products AND baking materials. I’ve rounded up my top tips and products that you need to make sure baking is fun, easy, and delicious. 

Also, you can just head straight to our Amazon Storefront to shop all these items and some of our other favorites. 

*please note that there are some affiliate links here which give me a small commission to maintain my love for baking. 

The Basics

I firmly believe you need to have some solid and trusty items to make sure your baked goods come out just as intended. Here are the all-purpose items we use in our kitchen. I fully stand behind any and all of these products but love trying new things, so let me know what you use too! 

Nice to Have 

I have all of these ingredients and they are definitely useful but not a requirement for the average baker. If you an infrequent baker, no need to super stock up but once you purchase them, you’ll be hooked. 

Pantry Staples

If you follow us on Instagram or know me in real life, you know that we LOVE Costco. I’ve actually strongly considered writing a weekly blog posts about what we buy at Costco. Someday, that will happen. Anyways, a lot of these items you can purchase at Costco for a very very reasonable price. You can definitely pick up at your local grocery store or even online if that’s your thing. 

  • Ground Cinnamon
    • I bought this one from Costco and it’s seriously a magical price. Plus, it’s awesome.
      • $3.49 for 10.7 oz 
  • Canned Pumpkin
    • This might be a weird one, but canned pumpkin is only really available during the fall so I tend to always grab a couple of cans to have on hand. 
    • Usually $0.99 from Kroger
  • Flour
  • Sugar (White, Brown, Powdered)
    • Our friends over at Imperial Sugar // Dixie Crystals sent us SO much sugar so we’ve been using their white, brown, and powdered all year. But, again you can easily purchase 10-15 lb bags from Costco or general 5 lb bags from Kroger. 
  • Corn Starch
    • We have the Argo brand in our pantry. 
  • Cream of Tartar
    • We aren’t married to a brand here, whatever you pick up at your local grocery store. 
  • Cocoa Powder
    • I will stand behind this statement, you must get the Rodelle Baking Cocoa. It’s AMAZING. Plus, Costco gets it during the fall season so I buy like 7 bags.
      • $5 – $8
  • Vanilla Extract
    • Our friends at Adams Extract hooked us up with a ton of vanilla extract this year, including clearvan which is a clear vanilla extract and seriously awesome. You can also get a giant container of vanilla at Costco for like $30. 
  • Cute Sprinkles
    • There are so many cute sprinkle packs out there now. A few good brands are Sprinkle Pop and Sweetapolita.  I sometimes find great ones at HomeGoods and Michaels too. 
  • Cute Cupcake Liners
    • I buy random cupcake liners whenever I see them. I seriously love the ones at HomeGoods so that’s usually my go-to place to get fun ones. 

Always in the Fridge

Okay, this is kind of a boring list. But, I always have these three items in my fridge. If you need to whip up something last minute, you can also do cupcakes, cake, cookies, or brownies with the ingredients above and below. If you tend to make a lot of whipped cream, I would add heavy cream to that list too! 

  • Eggs
    • Not totally married to any brand to be honest. You can get 18 eggs at Costco for $3 so that’s always a top option for us. I have a whole post about eggs, read about them here! 
  • Milk
    • Whole milk only. Don’t @me with that skim milk crap. You need fat for flavor. 
  • Butter
    • Again, not married to a brand. I loveeee Kerrygold butter but we go through it so fast that I usually buy a 4-pack of regular unsalted butter from Costco for $10. 

What would you guys add to this list? I’d love to hear what baking staples you have in your pantry! Share in the comments below or tag us on social media. 

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