Apple Pie Latte Recipe For Your Home Coffee Bar

Did you think that I could get through #BacktoSchoolTreats week without mentioning COFFEE?! Being a first time school mama, I know I’m going to need caffeine to get me through this season … even more than usual.

We have a pretty awesome coffee bar setup at home (more about that below) and this apple pie latte is going to be a regular occurrence with it.

Lucky for us, Torani is a sponsor of #BacktoSchoolTreats week. We have no less than 6 of their syrups at home but didn’t have apple yet!

The great thing about this apple pie latte is that you don’t need anything fancy to make it at home. If you have an espresso machine (we love our Nespresso), you can obviously use that but you can also just use a regular ol’ cup of coffee!

The truly delicious part of this apple pie latte is the delicious syrup and beautiful drizzle of caramel sauce on top.

You’ll need some of these ingredients and tools to make the best apple pie latte.

• Nespresso Machine
• Mr. Coffee Coffee Maker
• Torani Apple Syrup
• Torani Caramel Sauce
• Milk Frother

If you like this recipe on The Beard and The Baker, you’ll probably like these ones too:

• Chamomile Arnold Palmer
• Boozy Salted Caramel Apple Cider
• Easy Strawberry Basil Margaritas

Apple Pie Latte

4.58 from 7 votes

This homemade apple pie latte is the perfect amount of sweetness, creaminess and topped with a drizzle of caramel to make your morning oh so perfect!

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Servings: 1 latte

Course: Drinks

Ingredients Method

Ingredients

  

• 2 shots espresso or 8oz coffee
• 4 oz milk of choice
• 1 teaspoon Torani apple syrup
• drizzle Torani caramel sauce
• sprinkle ground cinnamon

Method

 

1. Prepare your coffee or espresso into your favorite coffee mug. Add 1 teaspoon of Torani apple syrup to espresso/coffee.
2. Froth milk and layer overtop the espresso/coffee.
3. Top with a sprinkle of cinnamon and drizzle of caramel sauce.
4. Enjoy!